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How to Make Ginger Garlic Ramen with Healthy Flavorful Variations
A great bowl of ramen does not need a long list of specialty ingredients or an all-day broth. With fresh ginger, garlic, a good stock, and a few smart seasonings, a weeknight pot of noodles can taste rich, cozy, and bright in about the time it takes to watch one episode of a show.
Chef Gary W Irvin II
8 min read
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