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Cocoa Around the World: A Global Flavor Journey

Tue, Feb 10

|

Dallas

A global cacao adventure awaits. Join Chef Gary W. Irvin II for an intimate five‑course journey celebrating chocolate, culture, and storytelling. Limited seats, bold flavors, unforgettable night.

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Cocoa Around the World: A Global Flavor Journey
Cocoa Around the World: A Global Flavor Journey

Time & Location

Feb 10, 2026, 7:00 PM – 9:00 PM

Dallas, 6919 Lindsley Ave, Dallas, TX 75223, USA

Guests

About the event

Cocoa Around the World: A Global Flavor Journey

A Five‑Course Culinary Experience by Chef Gary W. Irvin II   Tuesday, January 27 • 7:00–9:00 p.m.


Join Chef Gary W. Irvin II for an intimate evening celebrating the rich, diverse flavors of cacao and the cultures that cherish it. This five‑course dining experience travels from Mexico to Spain, West Africa to Southeast Asia, culminating in a decadent world‑inspired chocolate finale. Gather around a warm communal table for a night of storytelling, conversation, and unforgettable cuisine.


BYOB • $39.95 per guest   Guests are encouraged to bring and share wine to enhance the experience. Limited Seating — Only 16 Guests


The Five‑Course Journey

1. Amuse‑Bouche — Mexico


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Soup Angels Outreach Program

📬 Contact  
Chef Irvin garywirvinii@gmail.com
Lakewood, Dallas, Texas

❤️ Our Mission  
Nourishing Dallas with dignity, joy, and community — one bowl at a time.
 

Soup Angels is a 501(c)(3) nonprofit organization. Donations are tax‑deductible as allowed by law. EIN: [41-5054092]

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